Let's start with the blade. Its length is 160 mm, which covers all the tasks that this knife can face. The Vector is suitable for the tasks of a hunter (taking and cutting up animals), for tourist work such as knocking logs for the fire, planing and making wood French fries for firewood, making branches for bedding, cooking in the field and cutting food. Perhaps some readers will now look at the photo of this brutal knife and smile: "This is the knife? For slicing and field cooking?" Here's the answer, friends. The Vector was designed for the widest possible range of tasks, with the expectation that on a long field trip it may be the only knife with which you have to do absolutely everything, and it's good to have an ax in the group.
The thickness of the Vector blade is about 5.8 mm. This allows it to be called a utility knife, but also gives the blade a huge reserve of power for power work: the same batoning, use as a prop or as a lever. The tip of the knife is also very thick and strong. To compensate for the thick edge, the knife is equipped with very wide arcs that make up more than 4/5 of the blade. These wide, straight slopes with a relatively thin lead give the knife an excellent, controlled cut without any compromise. So the mention of field cooking wasn't just a buzzword: this functionality is also well thought out in Vector. The width of the blade is 22.5 mm, which gives the knife a solid holding power.